Genetic GI Panel


Proviva’s GI Panel offers an analysis of 5 traits and 54 genes, providing insight into gastrointestinal health. This profile helps you assess the impact of dietary choices, inflammation, irritation, and infection on the GI tract based on your individual genetics.

Terms and Conditions of Genetic GI Panel


GENES : 56
SNPS : 114

Offers an analysis of 10 traits and 61 genes, designed to help individuals understand why they struggle with headaches, debilitating exhaustion, joint pain, feelings of apathy or cortisol dysregulation. This panel includes the following traits:

Core Traits:

Celiac Disease

Crohn’s Disease


Irritable Bowel Syndrome (IBS)

Ulcerative Colitis


The report offers:

  • Key genetic insights: Discover your genetic predisposition to health conditions that may impact your GI health, one of the foundations of overall health.
  • Research-backed recommendations: Gain insight into which foods, supplements, and diet types may be best for your body based on the latest scientific research.
  • Unique reports: See how to positively impact digestion, absorption, and metabolization of foods, and other lifestyle factors that can impact your ability to experience optimal health.
  • Customized evaluations: Get insight into diet approaches to support GI health.
  • Science-based analysis: Gather appropriate information to empower and help you to minimize inflammation, consume an optimal diet, and improve nutrient status.



Don’t rely on family history and vague abdominal symptoms alone to understand your GI tract health. The GI Panel analyzes your genes giving feedback based on peer-reviewed, evidence-based scientific recommendations.


  • Discover your genetic predisposition for inflammation and other traits that can negatively impact the GI tract’s basic functions of digestion and absorption of nutrients.
  • Learn the simple dietary steps that you can take to decrease or minimize inflammation.
  • Understand how food choices and the integrity of the GI mucosa can contribute to inflammation and steps to help identify and resolve them.


  • Identify your genetic predisposition to factors, including diet, that contribute to inflammation and increases the workload of the GI system.
  • Learn how to use fermented foods, dietary fiber, and fruits and vegetables to achieve optimal GI health.
  • Receive a customized breakdown of which nutrients and foods may be most important for your health and maintaining a health GI balance.


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Genetic GI Panel